All orders are made to order and subject to availability.
Because I work in small batches, I recommend reaching out as early as possible to secure your date.
A 50% non-refundable retainer is required to secure your order date.
The remaining balance is due no later than 48 hours before pickup or delivery.
Orders are confirmed once a non-refundable retainer has been received.
Payment methods accepted will be outlined at the time of booking.
My self-serve bakery stand is located in Spanish Fork, Utah
For custom orders, pickup will be arranged by appointment.
Delivery is offered within 30 miles for a flat rate of $40.
Orders totaling $300 or more qualify for complimentary delivery within the delivery radius.
Once an order leaves my care or is picked up, I am not responsible for damage caused by handling, transport, weather, or venue conditions.
I accept rush orders subject to availability
A rush order is defined as any order placed within 7 days of your scheduled event pickup date
All rush orders, if accepted, are subject to a rush fee of 20–30% of the total order price
Rush fees help account for expedited scheduling, ingredient sourcing, and labor
Requests made within 72 hours of the event date are considered extreme rush orders and may only be accepted at my discretion.
Please note:
Design flexibility may be limited for rush orders
Rush fees are applied in addition to regular pricing
Rush orders require full payment at time of booking
In the order form, please indicate the order you are requesting is a rush order and I’ll let you know if I can accommodate.
I specialize in classic and vintage inspired designs. My designs tend to reflect designer, modern and current trends. Because of that, I typically do not work with: Fondant-covered or sculpted cakes, Character or heavily themed novelty designs, Licensed characters or trademarked imagery. Each cake is custom and handcrafted — slight variations are part of the charm and artistry.
I offer a curated menu of standard flavors and buttercream-based fillings. I am always exploring and adding new flavor combinations. If you have a flavor combination you love, I would love to recreate it for you to make sure you are getting something that not only looks amazing but tastes increbile as well.
Some specialty fillings and ingredients may be limited due to Utah's cottage bakery and food freedom law regulations.
If you have questions about ingredients or dietary needs, please inquire before ordering.
While I do my best to accommodate, all products are made in a home kitchen that may process common allergens including (but not limited to) dairy, eggs, gluten, and nuts.
Gluten-free and premium ingredient options may be available upon request for an additional charge.
Because I source ingredients and accents in advance and my availability is limited:
Retainers are non-refundable
Design changes must be requested no later than 7 days before the event
Significant changes may affect pricing and availability
This business operates under Utah’s Food Freedom Law.
I maintain current food handler and food safety permits and follow proper food handling and sanitation practices.
Products are made in a home kitchen that is not inspected by the state or local health department.